Indian herbs also enclose many fruits that possess many valuable benefits. From so many fruits, custard apple is important Indian herb that is also relished as fruit. Very well known as, bull’s heart or bullock’s heart; custard apple is widely grown in all parts of the world. A semi- evergreen tree, that is resident of non- afro- Eurasian parts of the world. It grows in lower altitude with warm and damp atmosphere. This sweet fruit varies in size and shape, turns brown or yellowish when ripe.
This is very strong tree, which do not require extra care and will grow healthily if watered daily. Custard- apple plant adjust itself to any kind of soil, but requires two- three years to bear fruits. The fruit has slender and tough skin that encloses the soft matter within. The sweet flesh of fruit is surrounded by numerous seeds. Overall, it has good nutritional benefits that make one healthy.
It contains good amount vitamin- A, carbohydrate, protein, iron, calcium, and magnesium. It is also rich source of fiber, vitamin C, and natural sugar. Thus, it has many health benefits that are useful on many ailments.
Apart from medicinal uses, custard- apple is very much used for preparing desserts, puddings, and ice creams. You can relish delicious milkshakes. Besides, it is also used to ward off insects and pests.